Jekyll, Hyde and Bubby

Bubby's mom, Megan, was an incredibly moody and sensitive child, the most senstive of my three daughters.

Based on our latest Skype visit with Bubby, seems that Megan's finally getting paid back for all she put her parents through.

From the heights of happiness to the depths of despair, I think Bubby covered it all in our 20-minute visit. All the while. Megan just shook her head, saying, "Yep, he's two."

He's not just two, Megan. He's just like you!

Today's question:

What question would you like to see asked of Grandma's Briefs readers?

Off to New Zealand ... again!

One of the greatest things about writing Grandma's Briefs is the wonderful women I meet from all across the globe. I've been introduced to women in Malta, Canada, The United Kingdom.

Most surprising to me, though, is that I've met a handful of wonderful women either from or with strong ties to New Zealand. I've not only met them, I've grilled them.

First there was Grilled Grandma Sally, who lives in New Zealand. There there was Grilled Grandma Billie, whose granddaughter lives in New Zealand. And now there's this week's Grilled Grandma, Pauline, who hails from New Zealand, too!

(I think it's a sign I'm supposed to visit New Zealand. Maybe Jim's making secret travel plans for us. Maybe?)

The word that continually came to mind while reading Pauline's grilling is lovely. She's a lovely grandma, with lovely grandchildren, living in a lovely place, writing a lovely blog sharing all of that loveliness and more.

But there's much more to Pauline than loveliness. Here are three of the many tidbits you'll learn about the latest featured grandma from New Zealand by reading Grilled Grandma Pauline:

Three of Pauline's granddaughters are the same age -- and they're not triplets!

Her seven-year-old granddaughter has a humorous explanation for why she simply cannot be a monster.

The reason why Pauline no longer plays Simon Cowell to her grandchildren.

After reading Pauline's grilling, be sure to leave her a comment or two on your thoughts about her and her little ones. (I bet the word "lovely" surely comes to your mind when thinking of Pauline, too!)

Today's question:

What one word best describes you today?

Intersections

Related Posts with ThumbnailsI have a friend who recently found out she's pregnant. Pam, whom many of you may know in real life -- or from her comments and reviews here on Grandma's Briefs -- received the good news a few weeks ago.

It was surprising news for Pam as she'd pretty much settled into life with the assumption she'd never have kids. It had taken her a long time to find a partner she'd deemed worthy of parenting with her, they'd gotten pregnant, they sadly lost the baby. They were told by specialists -- in their infinite wisdom -- that they'd likely never have children.

So Pam moved on to other pursuits, including studying to become a personal trainer (and being within just the exam of certification) and preparing the home she and her significant other share for putting it on the market so they could move to a place more fitting their lifestyle.

Now their lifestyle has been thrown into surprise makeover mode.

Though it means (and meant) incredible ups, downs, heartbreak and hope for Pam and her SO, such stories are fairly common.

What isn't so common, though, and what I -- along with my friend, the mommy-to-be -- find most intriguing about her story is that, get this, Pam will become a full-fledged mother at the very same age that I became a GRANDmother!

Yes, Pam, who is only a few years younger than I, will be struggling with diapers, doctors and disparate parenting philosophies at the very same time that I'm struggling to get quality time with my Bubby and hoping for the arrival of additional grandbabies sometime soon.

I'm not sure if that says more about me, more about Pam, or more about the current generation of parents ... and grandparents ... in general.

I became a grandmother at a relatively young age, but I'm far from the record of Youngest Grandma Ever. My oldest sister was nearly five years younger when she became a grandma, and I've featured a Grilled Grandma who had her first grandbaby at an age much younger than the one at which I first claimed the crown.

Does that mean strangers might mistake me for Bubby's mother when we're out and about together? Possibly. But I sure hope not. Megan deserves all the credit -- and the craziness -- that's part and parcel of being the one whom Bubby calls Mom. I'm proud to proclaim myself Bubby's grandmother, not his mother.

And with Pam firmly in the "older" mother category -- yet decades from Oldest Ever designation -- does that mean she might be considered little Nubbin's grandmother when she and the sweet one are out and about once Nubbin arrives? Possibly, but highly unlikely. Pam is in the best shape ever (did I mention she's nearly a personal trainer?) and looks, dresses and acts far younger than most women her age -- myself indubitably included. And the youthfulness looks fabulous on her. She'll most definitely proudly proclaim her status as Nubbin's mother, not grandmother.

What I think the situation really underscores is that the women of my generation are doing things far younger than in the past (including becoming grandma) as well as far older than in the past (including becoming mama). And every once in a while there's an intersection of the two.

I'm honored to have met Pam at that intersection.

In the several years I've know Pam, we've been similar in so many ways, each with minor deviances from what we share. We like basically the same movies -- with the exception of her penchant for zombie flicks while I prefer documentaries. We read many of the same books -- with the exception of her well-read list of classics compared to my enjoyment of non-fiction fare. We've worked together, been in book clubs together, gotten drunk together, worried about health scares and aging together, written together.

Now we'll blog together. Pam recently embarked on a mommy blogging venture, calling it 40-Something First Timer. I can't think of a more worthy blogging buddy.

Nor can I think of a more worthy buddy with whom to share the 40-something parenting experience, albeit from opposite ends of the spectrum -- Pam as new mother, me as (fairly new) grandmother.

As many of my readers can attest, Pam is in for the ride of her life -- with both the blog and, more importantly, the baby. I wish her the very best of luck with the challenges of both!

Photo courtesy stock.xchng.

Today's question:

Stereotype, schmereotype! What about you goes against the stereotype of someone your age?

White-girl green chili

Green chili rules Pueblo, Colo., the city about 50 miles south of where I live. The Travel Channel recently did a "Food Wars" episode on the slopper competition between two Pueblo establishments (sloppers, for the uninitiated, are hamburgers smothered in green chili), and the annual Chile & Frijoles Festival has been THE summer celebration for 16 years running. The highlight of the Chile & Frijoles Festival is the chili competition.

My youngest sister, Susan, a resident of Pueblo, has made green chili her signature dish. For years she's brought green chili to family gatherings, given jars filled with the spicy nectar of the gods for Christmas, fielded and filled requests from co-workers and neighbors for jar after jar. Family, friends, neighbors -- many of whom are Hispanic natives of the city who have been devouring green chili for decades -- regularly exclaim that Susan's green chili is the best green chili they have ever tasted.

Yet Susan could never muster the nerve to enter the annual chili competition. She's a white girl, she kept telling herself; how could she expect to win a green chili contest entered by many whose families have passed down green chili recipes through generations?

Well, this year Susan did muster the nerve. She roasted, peeled and seeded her chilies. She crossed her fingers. She hoped the accolades she'd heard for years were warranted and that her white-girl green chili truly could earn one of the coveted top spots at the Chile & Frijoles Festival.

Yesterday, Jim and I and a few other family members braved the unrelenting heat of Pueblo to show our support of our little sister in the "chili and salsa showdown" at the 16th Annual Chile & Frijoles Festival.

As always, there were three categories: salsa, red chili and green chili. Seventy-three people entered the green chili competition -- the most popular category, according to the judges -- including Susan. Only three would be awarded a (small) cash prize and bragging rights. Forget the cash prize; the bragging rights were what Susan wanted most.

After several hours of walking among the booths in the carnival atmosphere, downing water, and eating kettle corn, the time finally came for the winners to be announced. Susan -- and the rest of us -- held our breath as the judges first named the three winners of the salsa contest.

Then they named the three winners of the red chili contest.

Then came the winners of Susan's category -- the green chili category.

And winning in third place, the very first name announced, was ... SUSAN!

Whoops and hollers, kudos and congratulations came from her assembled fan club! Susan made her way to the table to accept her certificate.

"There are some new names to the contest," the announcer said, and one of those name was my sister's. She had broken into the inner ring of the best of the best green chili-makers in the state. The very first time she entered!

My little sister and her white-girl green chili are true winners, true contenders. And she now has bragging rights to prove it.

Competitors at next year's festival take note: Plans for a triple-threat are brewing. Susan makes a pretty darn good red chili, too, and has already started brainstorming ideas for tweaks to the green to move her up to first place. Her partner, Mike, well, he's known for mixing up a mean, masterful, mouthwatering salsa. Like I said: Beware!

For my part, I'm happy to say I'll likely be one of the fortunate taste-testers throughout the coming year as Susan and Mike perfect their entries. And without a doubt, I'll be a happy recipient of some award-winning, white-girl green chili come Christmas!

Congratulations, Susan!

Today's question:

Have you ever entered a recipe or cooking competition?